And they moved on to the Angolan side. From the time they passed in 2008, there was a slight change. At the boom, there were new buildings where they registered the passports and then they drove on to where they did all the paperwork in 2008. There they found that more buildings have been built in the meantime and they had proper offices with aircon and even buildings to house the staff who work there.
There started a long wait. The immigration officers asked a few questions and the passports went to their chief. They were back with a few more questions from their chief and they waited further. The passports came back and it took them ages to just stamp them. In the meantime they stopped dealing with the passports and dealt with some locals, answered phone calls, discussed with other colleagues and it went on and on.
Finally, with great panache the guy leant his weight on the stamp for all 4 passports and they left, greatly relieved that they were not questioned about entering twice into Angolan territory with a single entry visa. It was not late and they decided to try for Mbanza Kongo and even onto Tombocco if they can.
Mbanza Kongo has grown in 4 years. It now has high rise buildings, housing estates and supermarkets, even a petrol station (even if it did not have fuel when they passed). These were not there 4 years ago.
The road was rather good and even excellently graded in parts and they made it to the Catholic Mission in Tombocco before sunset. Unfortunately the good father was out teaching at some school and they could not settle in really. They figured that he would not throw them out, so they settled to make food and get comfortable until such time as he appears.
She made curried spinach chicken with rice and Mariana made some sweet potatoes. They were nicely settled to eat when the padre came back. He was very welcoming and spoke fluent English. He let them finish their dinner and then came back to speak to them. He seemed a well traveled person who understands about people who are on the road.
The living quarters he offered them was a bit neglected but then the whole place was like a building site. The church was building a school there and they were working on the whole plot at the time. She cleaned up a bit and they settled in for the night after washing up.
Road Nzeto-Ambriz |
Example of baobab on the coast road |
Part of old fort in Ambriz |
The police was more interested to show them where to buy fuel, bread and draw money than get them registered. And they proceeded to Ambriz. Here the road gets interesting to really bad. It was sandy with bits of tar. It had deteriorated about 100% in 4 years. They laboured through slowly, looking at the somewhat magnificent baobabs in these parts, there were more of them than anywhere else on their trip.
Broken clock tower |
Back of lodgings in Ambriz |
They found the one hotel of the place – Hotel Ambriz and negotiated for a room and for the Malherbes to sleep in their car in the parking at the back of the hotel. With a bit of upkeep this place could still be a nice place to stay when visiting this beach town.
With the new compound of some oil company and a few banks with ATM’s one sure gets the impression that there are great plans for it in the near future. Let us hope that they will not destroy the style and feel of the place.
They went to have a drink at the one café just a stone throw from the hotel. From the way it was set up, it looks as if this was the sports’ club of the town. On one side there was some sort of coat of arms with ‘flying club of Ambriz’ engraved in it. On the main road there was also the ruin of a building, it has a broken clock tower.
Sunset Ambriz |
From there, they headed south by the coast track. This was pretty smooth in most parts. However, they missed a turning and wandered through some really poor villages where a motor cyclist offered to lead them to the main road – it was tarred he assured them. Well, not quite. It was the continuation of the disaster that leaved Nzeto: part tar, part sand, not graded and getting worse for wear.
They got to Barra do Dande just after 13h00 and opted to find some place to eat before they decided what to do for sleeping. They were seated at this nice restaurant by the sea when they heard the people at the next table speaking Afrikaans. They struck a conversation with them, asking about the area and what is to be done and seen there.
Lunch at Prada Garda |
Dinner with new acquaintances |
They offered to cook harira for these people and finally they were 10 for dinner. It was very jolly. The harira was very filling and there was mixed fruit for pudding as well. The people enjoyed themselves too.
Fishing port Barra do Dande |
Lunch in fishing village |
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